Market Insights Consumer Food Sauces & Spices

Other Sauces - Netherlands

Netherlands

Revenue in the Other Sauces market amounts to €248.90m in 2024. The market is expected to grow annually by 7.84% (CAGR 2024-2029).
In global comparison, most revenue is generated in China (€35,160m in 2024).
In relation to total population figures, per person revenues of €14.09 are generated in 2024.
In the Other Sauces market, volume is expected to amount to 65.67m kg by 2029. The Other Sauces market is expected to show a volume growth of 3.8% in 2025.
The average volume per person in the Other Sauces market is expected to amount to 2.8kg in 2024.

Key regions: Russia, United Kingdom, Philippines, Japan, South Korea

Marché

Région

Comparaison de régions

Monnaie

Analyst Opinion

The Other Sauces Market in the Netherlands is experiencing minimal growth, influenced by factors such as changing consumer preferences, increasing competition, and fluctuating raw material prices. Despite this, the market remains resilient due to the convenience and variety offered by online shopping and the rising popularity of international cuisines.

Customer preferences: Consumers in the Other Sauces Market of the Sauces & Spices Market within The Food market are increasingly gravitating towards healthier and more natural options. This trend is driven by a growing awareness of the negative health impacts of processed and artificial ingredients. As a result, there is a rising demand for organic and clean label sauces, with a focus on natural and sustainably sourced ingredients. This shift towards healthier choices is also influenced by an increase in health-conscious and environmentally conscious consumer demographics.

Trends in the market: In the Netherlands, there is a growing demand for plant-based and all-natural sauces, driven by a shift towards healthier eating habits and increased awareness of the environmental impact of food production. This has led to the introduction of new, innovative sauces made with alternative ingredients such as legumes, seaweed, and mushrooms. Additionally, there is a rising trend of clean label sauces with no artificial additives. These trends are expected to continue, with consumers becoming more conscious about their food choices and seeking out healthier and more sustainable options. This presents opportunities for industry stakeholders to tap into this market and differentiate their products in a competitive landscape.

Local special circumstances: In the Netherlands, the Other Sauces Market is influenced by the country's strong food culture and preference for local and sustainable ingredients. This has led to a rise in artisanal and organic sauce producers, catering to the growing demand for premium and authentic products. Additionally, strict food safety regulations and labeling requirements have resulted in a highly transparent and trustworthy market. The increasing health consciousness and adoption of healthier diets have also fueled the demand for plant-based and low-sugar sauce alternatives in the Netherlands.

Underlying macroeconomic factors: The Other Sauces Market in the Netherlands is heavily influenced by macroeconomic factors such as consumer spending, foreign trade policies, and government regulations. With a stable and growing economy, the Netherlands has a strong market for sauces and spices, with consumers increasingly seeking out high-quality and diverse products. Additionally, the country's strategic location and international trade agreements play a key role in expanding the market for Dutch sauces and spices globally. Furthermore, the growing trend towards healthy and sustainable food choices has also contributed to the demand for innovative and natural sauces in the Netherlands.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.