Eggs - Netherlands

  • Netherlands
  • Revenue in the Eggs market amounts to €0.61bn in 2024. The market is expected to grow annually by 5.04% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (€20,650m in 2024).
  • In relation to total population figures, per person revenues of €34.27 are generated in 2024.
  • In the Eggs market, volume is expected to amount to 192.20m kg by 2029. The Eggs market is expected to show a volume growth of 1.2% in 2025.
  • The average volume per person in the Eggs market is expected to amount to 10.3kg in 2024.

Key regions: India, United States, Russia, South Korea, Japan

 
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Analyst Opinion

The Eggs Market within The Food market in Netherlands has seen minimal growth, influenced by factors such as fluctuating consumer demand and market saturation. Despite this, the convenience of online services and increasing health awareness continue to drive some growth in the Digital Health market.

Customer preferences:
As the demand for healthier food options continues to rise, consumers in the Netherlands are increasingly turning towards free-range and organic eggs. This shift is driven by a growing awareness of the impact of food production on the environment and animal welfare. Additionally, there is a trend towards recognizing the value of locally-sourced and sustainably-produced food products. This has led to an increase in the popularity of farmers' markets and direct-to-consumer sales, promoting the consumption of locally-produced eggs.

Trends in the market:
In the Netherlands, the Eggs Market of the Dairy Products & Eggs Market within The Food market is experiencing a rise in demand for organic and free-range eggs. This trend is driven by increasing consumer awareness of animal welfare and sustainable farming practices. The trajectory of this trend suggests that there will be a continued demand for ethically and sustainably produced eggs. This has significant implications for industry stakeholders, who will need to adapt their production methods and marketing strategies to meet consumer expectations. Additionally, there is potential for new players to enter the market, offering innovative and technologically advanced solutions for egg production.

Local special circumstances:
In the Netherlands, the Eggs Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's strong focus on sustainable and ethical food production. This includes strict regulations on animal welfare, which has led to a rise in demand for cage-free eggs. Additionally, the country's high consumption of breakfast foods and preference for locally sourced products have also contributed to the growth of the Eggs Market. These factors have created a unique market dynamic, with consumers willing to pay a premium for ethically produced eggs from local farms.

Underlying macroeconomic factors:
The Eggs Market of the Dairy Products & Eggs Market within The Food market in Netherlands is influenced by various macroeconomic factors. These include global economic trends, national economic health, fiscal policies, and other financial indicators. For instance, the increasing demand for protein-rich foods, coupled with the growing health consciousness among consumers, is driving the growth of the Eggs Market. Moreover, the government's initiatives to promote the consumption of dairy products and eggs, as well as the investments in modernizing the dairy industry, are further boosting market growth. Additionally, the rising disposable income and changing dietary preferences towards healthy and natural food products are also contributing to the market's expansion.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Vue d’ensemble

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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