Other Oils & Fats - Brazil

  • Brazil
  • Revenue in the Other Oils & Fats market amounts to €0.35bn in 2024. The market is expected to grow annually by 4.20% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (€1,467m in 2024).
  • In relation to total population figures, per person revenues of €1.61 are generated in 2024.
  • In the Other Oils & Fats market, volume is expected to amount to 78.72m kg by 2029. The Other Oils & Fats market is expected to show a volume growth of 1.3% in 2025.
  • The average volume per person in the Other Oils & Fats market is expected to amount to 0.3kg in 2024.

Key regions: United States, Russia, Canada, China, United Kingdom

 
Marché
 
Région
 
Comparaison de régions
 
Monnaie
 

Analyst Opinion

The Other Oils & Fats Market within The Food market in Brazil has seen negligible growth, influenced by factors such as market saturation, shifting consumer preferences towards healthier options, and competition from alternative fat sources.

Customer preferences:
In Brazil, consumers are increasingly prioritizing health and wellness, leading to a decline in traditional fats and oils in favor of healthier alternatives like avocado oil and coconut oil. This shift is influenced by a growing awareness of the negative health impacts of saturated fats, particularly among younger, health-conscious demographics. Additionally, the rise of plant-based diets and sustainable living trends has prompted consumers to seek out oils that align with their values, fostering a demand for organic and ethically sourced products.

Trends in the market:
In Brazil, the Other Oils & Fats market is experiencing a notable shift towards healthier and more sustainable options, with consumers increasingly favoring oils such as avocado and coconut oil over traditional fats. This trend is driven by heightened health awareness, particularly among millennials and Gen Z, who are more informed about the adverse effects of saturated fats. Furthermore, the rise of plant-based diets and eco-conscious living is promoting demand for organic and ethically sourced oils. These changes present significant opportunities for industry stakeholders to innovate and align their product offerings with consumer values, potentially reshaping market dynamics.

Local special circumstances:
In Brazil, the Other Oils & Fats market is shaped by a rich culinary heritage that emphasizes diverse flavors and cooking techniques, fostering a strong preference for local ingredients like palm oil and sunflower oil. Geographically, Brazil's vast agricultural resources facilitate the production of a variety of oils, enhancing local availability and affordability. Additionally, regulatory shifts promoting health and sustainability are encouraging producers to innovate with organic certifications and eco-friendly practices, aligning with consumer demand for transparency and ethically sourced products.

Underlying macroeconomic factors:
The Other Oils & Fats market in Brazil is significantly influenced by macroeconomic factors such as fluctuating commodity prices, inflation rates, and exchange rate volatility. The country's robust agricultural sector, supported by favorable climate conditions, enables the efficient production of diverse oils, which boosts local supply and stabilizes prices. Additionally, government fiscal policies promoting agricultural sustainability and investment in food processing infrastructure enhance market growth. Global trends towards health-conscious consumption and ethical sourcing are further shaping product offerings, compelling local producers to adapt to evolving consumer preferences while navigating international trade dynamics.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Vue d’ensemble

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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