Eggs - Morocco

  • Morocco
  • Revenue in the Eggs market amounts to €0.35bn in 2024. The market is expected to grow annually by 6.52% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (€20,650m in 2024).
  • In relation to total population figures, per person revenues of €9.04 are generated in 2024.
  • In the Eggs market, volume is expected to amount to 107.00m kg by 2029. The Eggs market is expected to show a volume growth of 3.3% in 2025.
  • The average volume per person in the Eggs market is expected to amount to 2.4kg in 2024.

Key regions: India, United States, Russia, South Korea, Japan

 
Marché
 
Région
 
Comparaison de régions
 
Monnaie
 

Analyst Opinion

The Eggs Market in the Dairy Products & Eggs Market in Morocco has shown minimal growth, influenced by factors such as low consumer health awareness and limited access to online services. Despite this, the market is expected to experience steady growth in the coming years.

Customer preferences:
With the rise of health-consciousness and a growing interest in plant-based diets, there has been a notable shift towards alternative egg products in the Eggs Market of the Dairy Products & Eggs Market within The Food market in Morocco. This trend is driven by the increasing number of vegetarian and vegan consumers, as well as those seeking healthier and more environmentally-friendly options. As a result, there has been a rise in demand for plant-based eggs, such as tofu or chickpea-based alternatives, as well as a growing interest in traditional Moroccan egg dishes made with plant-based ingredients. This shift towards alternative egg products is expected to continue as consumers prioritize ethical and sustainable food choices.

Trends in the market:
In Morocco, the Dairy Products & Eggs Market is seeing a growing demand for organic and locally sourced eggs, as consumers become more health-conscious and environmentally aware. This trend is expected to continue as the government promotes sustainable agriculture and supports local producers. Additionally, there is a rise in demand for specialty eggs, such as free-range and omega-3 enriched eggs. This presents opportunities for industry stakeholders to tap into niche markets and differentiate their products. However, it also poses challenges in terms of meeting consumer expectations and maintaining profitability.

Local special circumstances:
In Morocco, the Eggs Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's strong agricultural sector and its traditional food culture. The market is also affected by the country's strict regulatory environment, which aims to protect local producers and promote domestic production. Additionally, Morocco's geographical location, with its proximity to Europe and its access to international trade, plays a significant role in shaping the market dynamics. The country's increasing focus on food safety and quality standards is also driving the demand for locally produced eggs.

Underlying macroeconomic factors:
The Eggs Market of the Dairy Products & Eggs Market within The Food market is influenced by macroeconomic factors such as consumer purchasing power, global economic trends, and government policies. Countries with stable economic conditions and a strong demand for dairy products and eggs are experiencing a higher market growth, as consumers are able to afford these products. Additionally, government initiatives promoting the consumption of dairy products and eggs, as well as investments in agriculture and food production, are contributing to the growth of the market. Moreover, increasing health consciousness and the shift towards healthier diets are also driving the demand for dairy and egg products, further fueling market growth.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Vue d’ensemble

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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