Cheese Substitutes - Morocco

  • Morocco
  • Revenue in the Cheese Substitutes market amounts to €0.98m in 2024. The market is expected to grow annually by 4.99% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in the United States (€228m in 2024).
  • In relation to total population figures, per person revenues of €0.03 are generated in 2024.
  • In the Cheese Substitutes market, volume is expected to amount to 48.49k kg by 2029. The Cheese Substitutes market is expected to show a volume growth of 3.6% in 2025.
  • The average volume per person in the Cheese Substitutes market is expected to amount to 0.0kg in 2024.

Key regions: Canada, South Korea, United Kingdom, Japan, Philippines

 
Marché
 
Région
 
Comparaison de régions
 
Monnaie
 

Analyst Opinion

The Cheese Substitutes Market in Morocco is experiencing minimal growth due to factors like changing consumer preferences, limited availability of substitutes, and slow adoption of digital technologies. Despite this, the market is expected to see steady growth in the coming years.

Customer preferences:
Consumers in Morocco are increasingly shifting towards plant-based diets, leading to a surge in demand for Cheese Substitutes. This trend is driven by cultural preferences for vegetarian and vegan options, as well as a growing awareness of the health and environmental benefits of plant-based foods. Additionally, the rise of health-conscious individuals and the popularity of alternative diets, such as flexitarianism, are also contributing to the growth of the Cheese Substitutes Market in the Dairy Products & Eggs Market within The Food market.

Trends in the market:
In Morocco, the Cheese Substitutes Market of the Dairy Products & Eggs Market within The Food market is experiencing a surge in demand for plant-based alternatives, driven by the rising popularity of vegan and vegetarian diets. This trend is expected to continue, with consumers becoming more health-conscious and environmentally aware. Additionally, the market is witnessing a shift towards clean label and natural ingredients, as well as an increase in innovation and product diversification. These trends have significant implications for industry stakeholders, who must adapt to changing consumer preferences and invest in research and development to stay competitive in the market.

Local special circumstances:
In Morocco, the Cheese Substitutes Market of the Dairy Products & Eggs Market is influenced by the country's strong dairy culture and Muslim dietary laws. These factors drive the demand for halal-certified cheese substitutes made from non-animal sources. Additionally, the country's geographical location and climate favor the production of plant-based alternatives, such as almond or soy-based cheeses. Furthermore, the government's support for promoting healthy eating habits has led to an increase in demand for low-fat and low-cholesterol cheese substitutes.

Underlying macroeconomic factors:
The Cheese Substitutes Market in Morocco is heavily influenced by macroeconomic factors such as the country's economic stability, government policies promoting dairy alternatives, and changing consumer preferences towards plant-based diets. Additionally, global trends towards healthier and more sustainable food options are also driving the growth of this market. With increasing awareness about the environmental impact of dairy production and the rise in lactose intolerance, there is a growing demand for cheese substitutes in Morocco. Furthermore, the country's growing population and rising disposable income are also contributing to the market's growth as more consumers are able to afford these products.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Vue d’ensemble

  • Revenue
  • Volume
  • Price
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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