Baby Food - Switzerland

  • Switzerland
  • Revenue in the Baby Food market amounts to €116.10m in 2024. The market is expected to grow annually by 3.41% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (€18,340m in 2024).
  • In relation to total population figures, per person revenues of €13.01 are generated in 2024.
  • In the Baby Food market, volume is expected to amount to 8.56m kg by 2029. The Baby Food market is expected to show a volume growth of 2.9% in 2025.
  • The average volume per person in the Baby Food market is expected to amount to 0.8kg in 2024.

Key regions: Canada, United Kingdom, Japan, United States, Spain

 
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Analyst Opinion

The Baby Food market in Switzerland is seeing a modest growth rate, influenced by factors such as increasing demand for organic and natural baby food products, a growing preference for convenience and ready-to-eat meals, and the rising health consciousness among parents. The market's sub-sectors, including Baby Milk & Infant Formula and Prepared Baby Food, also contribute to the overall growth, driven by the convenience and nutritional benefits they offer. However, strict regulations and high costs associated with production and distribution remain key challenges for the market's expansion.

Customer preferences:
Consumers in Switzerland are becoming more health-conscious, leading to a rise in demand for organic and natural baby food products. The growing trend towards clean label and sustainable food options is also influencing baby food choices. Additionally, with a rise in working parents, there is a preference for convenient and time-saving baby food options, such as ready-to-eat meals and pouches. This shift towards healthier and easier baby food options is driven by the need for a balanced and convenient lifestyle.

Trends in the market:
In Switzerland, the Baby Food Market is experiencing a surge in demand for organic and natural products, as health-conscious parents are increasingly seeking healthier options for their babies. This trend is expected to continue, with a growing focus on sustainability and ethical sourcing. Additionally, there is a rising interest in plant-based baby food options, driven by the growing popularity of vegetarian and vegan diets. These trends present opportunities for industry stakeholders to innovate and differentiate their products, while also addressing the evolving needs and preferences of consumers.

Local special circumstances:
In Switzerland, the Baby Food market is heavily influenced by the country's strict safety regulations and high standards for food quality. This has led to a strong demand for organic and natural baby food products. The country's affluent population and strong economy also contribute to the market's growth, as parents are willing to invest in premium baby food options. Additionally, the country's multicultural population has resulted in a diverse range of baby food products, catering to different cultural preferences and dietary restrictions.

Underlying macroeconomic factors:
The Baby Food Market within The Food market in Switzerland is affected by macroeconomic factors such as consumer spending, inflation rates, and government policies. The country's stable economy and high per capita income have resulted in a higher demand for premium and organic baby food products. Moreover, favorable government policies promoting healthy nutrition for infants and toddlers, along with increasing health awareness among parents, have also contributed to the growth of the market. Additionally, the rising working population and busy lifestyles have led to a higher demand for convenient and ready-to-eat baby food products, further driving market growth.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Vue d’ensemble

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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