Processed Fish & Seafood - Romania

  • Romania
  • Revenue in the Processed Fish & Seafood market amounts to €0.67bn in 2024. The market is expected to grow annually by 3.87% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (€29,750m in 2024).
  • In relation to total population figures, per person revenues of €35.30 are generated in 2024.
  • In the Processed Fish & Seafood market, volume is expected to amount to 72.76m kg by 2029. The Processed Fish & Seafood market is expected to show a volume growth of 1.3% in 2025.
  • The average volume per person in the Processed Fish & Seafood market is expected to amount to 3.6kg in 2024.

Key regions: Japan, United States, Philippines, Russia, China

 
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Analyst Opinion

The Processed Fish & Seafood Market in Romania is facing stagnant growth, hindered by factors such as limited consumer awareness and lack of convenience in accessing online services. However, potential growth opportunities exist in sub-markets such as Canned, Dried & Smoked Fish and Fish Fingers & Portions through increasing adoption of digital technologies and rising health consciousness among consumers.

Customer preferences:
Consumer preferences in Romania have shifted towards healthier and more convenient food options, leading to a growing demand for processed fish and seafood. This trend is influenced by the country's growing health consciousness and changing lifestyles. Busy urban consumers are seeking quick and nutritious meal solutions, driving the popularity of pre-packaged and ready-to-eat fish and seafood products. Additionally, the rise of e-commerce and online grocery shopping has made it easier for consumers to access a wider range of processed fish and seafood options.

Trends in the market:
In Romania, the Processed Fish & Seafood Market is experiencing a shift towards sustainable and transparent sourcing practices, with consumers becoming more conscious of their food choices. This trend is expected to continue, as the demand for ethically and environmentally responsible products increases. Additionally, the market is seeing a rise in demand for convenience and ready-to-eat seafood products, as busy lifestyles and a growing preference for healthy and convenient options drive consumption. These trends not only have significance for industry stakeholders, but also highlight the need for companies to adapt and innovate in order to meet changing consumer demands and remain competitive in the market. Failure to do so may result in loss of market share and potential reputational damage.

Local special circumstances:
In Romania, the Processed Fish & Seafood Market of the Fish & Seafood Market within The Food market is influenced by the country's rich seafood culture and its proximity to the Black Sea. The market is also heavily regulated by the European Union's strict food safety standards, ensuring high-quality products for consumers. Additionally, the country's growing tourism industry drives the demand for processed fish and seafood, as tourists seek out traditional Romanian dishes. This unique combination of factors contributes to the dynamic growth of the market, making it a lucrative opportunity for businesses.

Underlying macroeconomic factors:
The Processed Fish & Seafood Market of the Fish & Seafood Market within The Food market is also impacted by macroeconomic factors such as global economic trends, national economic health, and fiscal policies. Countries with stable economic conditions and supportive policies for the food industry are experiencing faster market growth compared to regions with economic challenges and limited government support. Additionally, changing consumer preferences and increasing demand for healthy and convenient food options are driving the growth of the processed fish and seafood market in Romania. The country's growing economy and rising disposable income levels also contribute to the increasing demand for processed fish and seafood products.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Vue d’ensemble

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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