Processed Fish & Seafood - Russia

  • Russia
  • Revenue in the Processed Fish & Seafood market amounts to €2.44bn in 2024. The market is expected to grow annually by 6.86% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (€30,060m in 2024).
  • In relation to total population figures, per person revenues of €16.98 are generated in 2024.
  • In the Processed Fish & Seafood market, volume is expected to amount to 232.00m kg by 2029. The Processed Fish & Seafood market is expected to show a volume growth of 0.4% in 2025.
  • The average volume per person in the Processed Fish & Seafood market is expected to amount to 1.5kg in 2024.

Key regions: Japan, United States, Philippines, Russia, China

 
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Analyst Opinion

The processed fish and seafood market in Russia is experiencing minimal growth due to factors such as increasing competition, fluctuating fish stocks, and changing consumer preferences. The market's slow growth rate can also be attributed to the rising popularity of alternative protein sources and government regulations on fishing quotas. However, the convenience and availability of canned, dried, and smoked fish products continue to drive demand, especially among busy consumers.

Customer preferences:
Consumers in Russia are gravitating towards healthier and more convenient food options, leading to a rise in demand for processed fish and seafood products. This trend is influenced by the growing health consciousness and busy lifestyles of Russian consumers. Additionally, the increasing availability of imported seafood has also contributed to the growth of the processed fish and seafood market in Russia. This shift towards healthier food choices is expected to continue, as consumers prioritize convenience and nutrition in their dietary habits.

Trends in the market:
In Russia, the Processed Fish & Seafood Market within The Food market is experiencing a surge in demand for sustainably sourced products, driven by increasing consumer awareness and government initiatives promoting sustainable fishing practices. This trend is expected to continue as consumers prioritize ethical and environmentally friendly products. Additionally, there is a growing trend of incorporating processed fish and seafood into ready-to-eat and convenience food products, catering to busy lifestyles and convenience-seeking consumers. This trend presents opportunities for industry stakeholders to diversify their product offerings and tap into new markets. However, it also poses challenges in terms of maintaining product quality and meeting consumer demands for transparency and traceability in the sourcing and processing of fish and seafood products. As the market continues to evolve, it will be crucial for industry players to stay ahead of these trends and adapt their strategies to meet changing consumer preferences.

Local special circumstances:
In Russia, the Processed Fish & Seafood Market is heavily influenced by the country's vast coastline and abundant water resources. The production and consumption of fish and seafood have a long-standing cultural and culinary tradition in Russia. Additionally, the government has implemented regulations to ensure sustainable fishing practices and maintain the quality of processed fish and seafood products. These factors contribute to the unique dynamics of the market and the high demand for locally sourced and processed fish and seafood products in Russia.

Underlying macroeconomic factors:
The Processed Fish & Seafood Market of the Fish & Seafood Market within The Food market is heavily impacted by macroeconomic factors in Russia. The country's economic health, fiscal policies, and global economic trends all play a significant role in shaping market performance. In recent years, Russia's economy has faced challenges due to sanctions, low oil prices, and political instability. However, the government's efforts to diversify the economy and improve the business climate have led to a steady recovery. Furthermore, increasing disposable income and changing consumer preferences towards healthier food options have contributed to the growth of the processed fish and seafood market in Russia. Additionally, the country's vast coastline and rich fishing resources provide a competitive advantage in the global market.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Vue d’ensemble

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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