Market Insights Consumer Food Dairy Products & Eggs

Yogurt Substitutes - Russia

Russia

Revenue in the Yogurt Substitutes market amounts to €54.75m in 2024. The market is expected to grow annually by 5.69% (CAGR 2024-2029).
In global comparison, most revenue is generated in the United States (€436m in 2024).
In relation to total population figures, per person revenues of €0.38 are generated in 2024.
In the Yogurt Substitutes market, volume is expected to amount to 13.25m kg by 2029. The Yogurt Substitutes market is expected to show a volume growth of 3.4% in 2025.
The average volume per person in the Yogurt Substitutes market is expected to amount to 0.1kg in 2024.

Key regions: Canada, Russia, United States, Japan, United Kingdom

Marché

Région

Comparaison de régions

Monnaie

Analyst Opinion

The Yogurt Substitutes market in Russia is experiencing minimal growth due to various factors such as low consumer awareness, limited availability of substitutes, and the dominance of traditional yogurt products. Despite these challenges, the market is expected to grow steadily in the coming years driven by the increasing health consciousness and the convenience of online shopping.

Customer preferences: As consumers in Russia become more health-conscious, there has been a growing demand for dairy-free alternatives to traditional yogurt. This trend is driven by a rise in lactose intolerance and a growing preference for plant-based diets. Plant-based yogurt substitutes, made from ingredients such as soy, almond, and coconut, are gaining popularity as healthier and cruelty-free options. Moreover, the increasing availability of these products in supermarkets and online platforms has made it easier for consumers to incorporate them into their daily diets.

Trends in the market: In Russia, the Yogurt Substitutes Market of the Dairy Products & Eggs Market within The Food market is seeing a rise in plant-based alternatives, such as soy, coconut, and almond milk yogurt. This trend is driven by increasing health consciousness and dietary restrictions, such as lactose intolerance and veganism. The trajectory of this trend is expected to continue as consumers seek healthier and more sustainable options. This could have significant implications for traditional dairy industry stakeholders, as they may need to adapt their production and marketing strategies to cater to this changing demand. Additionally, the rise of plant-based yogurt substitutes could also present opportunities for new players to enter the market and compete with established brands.

Local special circumstances: In Russia, the Yogurt Substitutes Market of the Dairy Products & Eggs Market within The Food market is influenced by the country's harsh climate, leading to a higher demand for shelf-stable, non-perishable yogurt alternatives. Additionally, cultural preferences for fermented dairy products have resulted in a unique market for non-dairy yogurt substitutes made from soy, coconut, and almond milk. Furthermore, strict regulations on dairy imports have created opportunities for domestic manufacturers to innovate and cater to the growing demand for plant-based options.

Underlying macroeconomic factors: The Yogurt Substitutes Market of the Dairy Products & Eggs Market within The Food market in Russia is heavily influenced by macroeconomic factors such as the country's economic stability, consumer spending power, and government policies. Russia's stable economic growth and rising disposable incomes have led to an increase in demand for healthier and alternative food options, including yogurt substitutes. Additionally, government initiatives promoting healthy eating habits and the growing trend of health-conscious consumers are also contributing to the market's growth. However, trade tensions and fluctuations in global dairy prices may have a negative impact on the market's performance.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.