Market Insights Consumer Food Fish & Seafood

Fresh Seafood - Slovenia

Slovenia

Revenue in the Fresh Seafood market amounts to €13.51m in 2024. The market is expected to grow annually by 4.41% (CAGR 2024-2029).
In global comparison, most revenue is generated in the United States (€11,140m in 2024).
In relation to total population figures, per person revenues of €6.38 are generated in 2024.
In the Fresh Seafood market, volume is expected to amount to 294.50k kg by 2029. The Fresh Seafood market is expected to show a volume growth of 2.0% in 2025.
The average volume per person in the Fresh Seafood market is expected to amount to 0.1kg in 2024.

Key regions: South Korea, Canada, China, Japan, United States

Marché

Région

Comparaison de régions

Monnaie

Analyst Opinion

The Fresh Seafood market in Slovenia is experiencing minimal growth, influenced by factors such as limited consumer awareness and lower demand for seafood in the region. Despite this, the market is still driven by convenience and rising health consciousness among consumers.

Customer preferences: Consumer preferences in Slovenia's Fresh Seafood Market have shifted towards sustainable and locally-sourced seafood, as consumers become more conscious of their environmental impact and support for local businesses. With a growing trend towards healthier and more natural food choices, there has also been an increase in demand for organic and wild-caught seafood options. Additionally, there is a growing interest in alternative seafood options, such as plant-based seafood products, driven by the rise in flexitarian and vegetarian diets. These shifts in consumer preferences highlight a cultural shift towards more ethical and healthier food choices in Slovenia's Fresh Seafood Market.

Trends in the market: In Slovenia, the Fresh Seafood Market of the Fish & Seafood Market is experiencing a rise in demand for sustainable and locally-sourced seafood. This trend is driven by a growing awareness of the environmental impact of commercial fishing and the desire for fresher, higher quality products. As a result, industry stakeholders are investing in sustainable fishing practices and partnerships with local fishermen. This trajectory is significant as it not only addresses consumer concerns, but also supports the local economy. However, it may also lead to higher prices for consumers and potential challenges for smaller players in the market.

Local special circumstances: In Slovenia, the Fresh Seafood Market of the Fish & Seafood Market within The Food market is heavily influenced by the country's location on the Adriatic Sea. This results in a strong focus on locally caught seafood and a wide variety of seafood dishes in traditional Slovenian cuisine. Additionally, the government has implemented strict regulations on fishing practices and seafood quality, ensuring that only the freshest and highest quality seafood is available in the market. This emphasis on local and sustainable seafood has also led to a growing demand for organic and eco-friendly seafood options in the market. These unique factors differentiate the Slovenian seafood market from others, making it a popular destination for seafood lovers.

Underlying macroeconomic factors: The Fresh Seafood Market of the Fish & Seafood Market within The Food market in Slovenia is influenced by macroeconomic factors such as consumer demand, government policies, and global trade agreements. Slovenia's strong economic growth and stable political climate have created a favorable environment for the seafood industry. Additionally, increasing consumer preference for healthy and sustainable food options has driven the demand for fresh seafood in the country. Furthermore, Slovenia's membership in the European Union has opened up opportunities for seafood exports, making it a key player in the global seafood trade. However, fluctuating exchange rates and rising production costs may pose challenges to market growth in the future.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.