Milk Substitutes - Slovenia

  • Slovenia
  • Revenue in the Milk Substitutes market amounts to €6.06m in 2024. The market is expected to grow annually by 19.46% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (€9,212m in 2024).
  • In relation to total population figures, per person revenues of €2.86 are generated in 2024.
  • In the Milk Substitutes market, volume is expected to amount to 5.67m kg by 2029. The Milk Substitutes market is expected to show a volume growth of 20.8% in 2025.
  • The average volume per person in the Milk Substitutes market is expected to amount to 1.3kg in 2024.

Key regions: India, Canada, China, United States, Russia

 
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Analyst Opinion

The Milk Substitutes Market in Slovenia is experiencing considerable growth, driven by factors such as the increasing demand for plant-based alternatives, growing health consciousness, and the convenience of online shopping. This growth rate is impacted by the trend towards dairy-free diets and the availability of a variety of milk substitutes for different dietary needs.

Customer preferences:
As more consumers in Slovenia embrace plant-based diets, the demand for milk substitutes such as almond, soy, and oat milk has significantly increased. This trend is fueled by concerns over animal welfare, sustainability, and health benefits. Additionally, the rise of veganism and lactose intolerance has also contributed to the popularity of milk substitutes. This shift towards alternative milk options reflects a growing interest in healthier and more sustainable food choices among Slovenian consumers.

Trends in the market:
In Slovenia, the Milk Substitutes Market within the Dairy Products & Eggs Market is experiencing a shift towards plant-based milk alternatives, driven by an increasing demand for healthier and more sustainable options. This trend is expected to continue, with a projected CAGR of 7.3% from 2021 to 2026. This presents opportunities for industry players to expand their product offerings and cater to the growing consumer preference for non-dairy milk. Additionally, the rise of veganism and lactose intolerance awareness is also contributing to the growth of this market segment. Industry stakeholders must pay attention to these developments and adapt their strategies to stay competitive in the evolving market landscape.

Local special circumstances:
In Slovenia, the Milk Substitutes Market of the Dairy Products & Eggs Market within The Food market is influenced by the country's strong dairy industry and the growing demand for plant-based alternatives. The government's regulations on dairy production and labeling play a significant role in shaping the market. Moreover, Slovenia's cultural preference for organic and sustainable food products has led to the emergence of niche milk substitute brands using local ingredients. This unique market landscape has created a competitive market with a variety of options for consumers.

Underlying macroeconomic factors:
The Milk Substitutes Market in Slovenia is heavily influenced by macroeconomic factors such as consumer spending habits, income levels, and government policies. With a stable economy and a growing middle class, Slovenia has seen an increase in demand for alternative dairy products, such as milk substitutes. Additionally, the country's focus on sustainable and healthy living has also contributed to the growth of this market. The availability of government subsidies and incentives for the production and consumption of milk substitutes has further boosted market growth. However, fluctuations in global commodity prices and trade policies can also impact the market, making it essential for companies to closely monitor these macroeconomic factors.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Vue d’ensemble

  • Revenue
  • Volume
  • Price
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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