Market Insights Consumer Food Dairy Products & Eggs

Yogurt - Slovakia

Slovakia

Revenue in the Yogurt market amounts to €229.90m in 2024. The market is expected to grow annually by 6.73% (CAGR 2024-2029).
In global comparison, most revenue is generated in China (€41,960m in 2024).
In relation to total population figures, per person revenues of €41.74 are generated in 2024.
In the Yogurt market, volume is expected to amount to 98.38m kg by 2029. The Yogurt market is expected to show a volume growth of 4.0% in 2025.
The average volume per person in the Yogurt market is expected to amount to 14.1kg in 2024.

Key regions: Russia, Spain, South Korea, Philippines, United States

Marché

Région

Comparaison de régions

Monnaie

Analyst Opinion

In Slovakia, the Yogurt Market within the Dairy Products & Eggs Market in The Food market is experiencing minimal growth due to factors such as competition, changing consumer preferences, and economic uncertainty. Despite this, the convenience of online shopping and increasing health consciousness among consumers are driving some growth in the market.

Customer preferences: Consumers in Slovakia are increasingly opting for dairy-free and plant-based yogurt alternatives, driven by a growing interest in health and sustainability. This trend is also reflected in the rise of vegan and vegetarian diets, as well as a preference for locally sourced and organic products. Additionally, there is a growing demand for yogurt with functional benefits, such as probiotics and protein, as consumers become more health-conscious and prioritize wellness in their daily lives.

Trends in the market: In Slovakia, the Yogurt Market of the Dairy Products & Eggs Market within The Food market is experiencing a trend towards healthier and more diverse yogurt options. This includes the rise of plant-based yogurts, as well as yogurts with lower sugar and fat content. This trend is driven by increasing consumer demand for healthier food options and a growing interest in plant-based diets. It is expected that this trend will continue to grow, with potential implications for industry stakeholders such as dairy producers and retailers. In addition, there is a growing trend of using yogurt as a functional food, with added probiotics and other health benefits. This presents opportunities for companies to innovate and differentiate their products in the market.

Local special circumstances: In Slovakia, the Yogurt Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's traditional dairy culture. This results in a wide variety of locally produced, high-quality yogurt products, catering to the preferences of the Slovakian consumers. Additionally, the country's geographical location and climate play a role in the types of ingredients used in yogurt production, with a focus on using locally sourced fruits and herbs. The regulatory environment also promotes the use of natural ingredients, leading to a strong demand for organic and probiotic yogurt in the market.

Underlying macroeconomic factors: The Yogurt Market of the Dairy Products & Eggs Market within The Food market in Slovakia is greatly impacted by macroeconomic factors such as consumer spending, government policies, and trade agreements. As a member of the European Union, Slovakia has access to a large market and benefits from trade agreements that promote the free movement of goods. Additionally, the country's stable economic growth and increasing disposable income of its citizens are contributing to the growth of the yogurt market. Furthermore, favorable government policies and investments in the dairy industry are supporting the production and distribution of high-quality yogurt products, further boosting market growth.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.