Market Insights Consumer Food Bread & Cereal Products

Breakfast Cereals - Slovakia

Slovakia

Revenue in the Breakfast Cereals market amounts to €92.01m in 2024. The market is expected to grow annually by 3.67% (CAGR 2024-2029).
In global comparison, most revenue is generated in the United States (€20,670m in 2024).
In relation to total population figures, per person revenues of €16.71 are generated in 2024.
In the Breakfast Cereals market, volume is expected to amount to 17.22m kg by 2029. The Breakfast Cereals market is expected to show a volume growth of 1.7% in 2025.
The average volume per person in the Breakfast Cereals market is expected to amount to 2.9kg in 2024.

Key regions: Canada, United States, Russia, India, Spain

Marché

Région

Comparaison de régions

Monnaie

Analyst Opinion

The Breakfast Cereals market in Slovakia has seen limited growth, impacted by factors such as low consumer awareness and lack of innovation. Despite being a part of the thriving Bread & Cereal Products market within The Food market, the Breakfast Cereals market has struggled to keep up with the growth rate. This could be attributed to the traditional breakfast habits of Slovakians, who prefer more traditional options like bread and cheese. As a result, the growth rate remains negligible.

Customer preferences: The Breakfast Cereals Market in Slovakia has seen a rise in demand for healthier options, as consumers become more health-conscious. This trend is driven by a growing interest in plant-based and organic products, as well as a focus on reducing sugar and processed ingredients. Additionally, there has been a shift towards convenient and on-the-go breakfast options, as busy lifestyles and a desire for convenience drive purchasing decisions. These changes in consumer preferences are also influenced by cultural shifts towards a more health-oriented lifestyle.

Trends in the market: In Slovakia, the Breakfast Cereals Market within the Bread & Cereal Products Market is seeing a shift towards healthier options. With increasing health consciousness among consumers, there has been a rise in demand for organic and whole grain cereals. This trend aligns with the overall growth of the breakfast cereals market in Europe, where consumers are increasingly looking for nutritious and convenient breakfast options. This trend is expected to continue, with industry stakeholders focusing on innovation and expanding their product portfolios to cater to this growing demand. Additionally, there is a growing trend of online shopping for breakfast cereals, with e-commerce sales expected to contribute significantly to market growth in the coming years. This presents opportunities for industry players to invest in digital strategies to reach a wider consumer base and stay competitive in the market.

Local special circumstances: In Slovakia, the Breakfast Cereals market is heavily influenced by the country's traditional breakfast culture, where hearty and savory dishes are preferred over sweet options. This has led to a lower demand for sugary cereals compared to other European markets. Additionally, strict regulations on food labeling and advertising have limited the marketing efforts of cereal brands, making it challenging to attract new consumers. The country's growing health and wellness trend has also fueled the demand for healthier and organic breakfast options, leading to the emergence of local brands specializing in such products.

Underlying macroeconomic factors: The Breakfast Cereals Market of the Bread & Cereal Products Market within The Food market in Slovakia is heavily influenced by macroeconomic factors such as consumer spending habits, inflation rates, and economic growth. As the country's economy continues to grow, consumers have more disposable income to spend on breakfast cereals. In addition, government policies aimed at promoting healthy eating habits have also contributed to the growth of the breakfast cereals market. Furthermore, the increasing trend of convenience and on-the-go breakfast options has also boosted the demand for breakfast cereals in the country.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.