Soups - Montenegro

  • Montenegro
  • Revenue in the Soups market amounts to €8.11m in 2024. The market is expected to grow annually by 3.79% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in Indonesia (€9,282m in 2024).
  • In relation to total population figures, per person revenues of €12.95 are generated in 2024.
  • In the Soups market, volume is expected to amount to 1.81m kg by 2029. The Soups market is expected to show a volume growth of 1.4% in 2025.
  • The average volume per person in the Soups market is expected to amount to 2.7kg in 2024.

Key regions: United Kingdom, Russia, Philippines, United States, Spain

 
Marché
 
Région
 
Comparaison de régions
 
Monnaie
 

Analyst Opinion

The Soups Market in Montenegro within the Convenience Food Market has seen limited growth due to factors such as low consumer awareness and lack of convenience in the online space. The market growth rate is negligible, with little adoption of digital technologies and low health consciousness among consumers.

Customer preferences:
Consumer demand for convenient and healthy options has led to a rise in sales of plant-based soups and broths in Montenegro's Soups Market of the Convenience Food Market. This trend is driven by the growing popularity of plant-based diets and the increasing awareness of the health benefits of consuming more fruits and vegetables. Additionally, the rise in vegetarian and veganism lifestyles in the country has also contributed to the growth of the plant-based soup market. This shift towards plant-based options is expected to continue as consumers prioritize health and sustainability in their food choices.

Trends in the market:
In Montenegro, there is a rising demand for convenient and healthy food options, leading to an increase in the Soups Market of the Convenience Food Market within The Food market. This trend is driven by busy lifestyles and a growing awareness of the importance of proper nutrition. As a result, there is a significant shift towards organic and all-natural ingredients in soups, as well as a focus on ethnic and regional flavors. This trajectory is expected to continue, with potential implications for industry stakeholders such as the need for innovation and product differentiation to cater to evolving consumer preferences.

Local special circumstances:
In Montenegro, the Soups Market of the Convenience Food Market within The Food market is heavily influenced by the country's cultural and geographical factors. The country's cuisine is heavily influenced by Mediterranean and Balkan flavors, leading to a demand for soups made with local ingredients. Additionally, Montenegro has a growing tourism industry, attracting visitors from around the world who are looking for convenient and quick meal options, driving the growth of the Soups Market. Furthermore, the country has a small population, resulting in a limited number of domestic players in the market, with international brands dominating the market.

Underlying macroeconomic factors:
The Soups Market of the Convenience Food Market within The Food market in Montenegro is influenced by macroeconomic factors such as consumer spending, trade policies, and inflation rates. The country's stable economic growth and increasing disposable income are driving the demand for convenience foods, including soups, as consumers seek time-saving and affordable meal options. However, the market may face challenges due to trade policies and fluctuations in inflation rates. Furthermore, the growing trend of health-consciousness among consumers may lead to a shift towards healthier and fresher food options, impacting the demand for convenience soups.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Vue d’ensemble

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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