Bread - Greece

  • Greece
  • Revenue in the Bread market amounts to €1.59bn in 2024. The market is expected to grow annually by 5.21% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (€74bn in 2024).
  • In relation to total population figures, per person revenues of €154.40 are generated in 2024.
  • In the Bread market, volume is expected to amount to 0.57bn kg by 2029. The Bread market is expected to show a volume growth of 3.4% in 2025.
  • The average volume per person in the Bread market is expected to amount to 46.8kg in 2024.

Key regions: India, United States, Japan, United Kingdom, China

 
Marché
 
Région
 
Comparaison de régions
 
Monnaie
 

Analyst Opinion

The Bread market in Greece is seeing minimal growth, influenced by factors like changing consumer preferences and increased competition. Despite the convenience of online services, traditional bread consumption remains prevalent.

Customer preferences:
As the Greek economy continues to recover, consumers are opting for more affordable and convenient food options, leading to a rise in the demand for packaged bread products. Moreover, with the growing health consciousness, there is a trend towards natural and organic bread varieties. Additionally, the increasing urbanization and hectic lifestyles have resulted in a shift towards on-the-go breakfast options, such as bread-based sandwiches and wraps. This has also led to a rise in demand for gluten-free and low-carb bread options, catering to the evolving dietary preferences of consumers.

Trends in the market:
In Greece, the Bread Market of the Bread & Cereal Products Market within The Food market is experiencing a shift towards healthier options, such as whole grain and gluten-free breads, as consumers become more health-conscious. Additionally, there is a growing trend of artisanal and specialty breads, with unique flavors and ingredients, catering to the demand for premium products. These trends are significant as they reflect a changing consumer preference and highlight the need for innovation in the industry. Industry stakeholders must adapt to these trends and invest in research and development to stay competitive in the market.

Local special circumstances:
In Greece, the Bread Market of the Bread & Cereal Products Market within The Food market has been heavily influenced by the country's strong agricultural sector. The production of high-quality wheat and grains, along with traditional bread-making techniques, has resulted in a unique and diverse range of bread products. Furthermore, cultural preferences for fresh and locally-produced bread have fostered the growth of small, independent bakeries, which play a significant role in the market. Additionally, Greece's strict regulations on food labeling and quality standards have also shaped consumer behavior and product offerings in the Bread Market.

Underlying macroeconomic factors:
The Bread Market of the Bread & Cereal Products Market within The Food market in Greece is influenced by various macroeconomic factors. The country's economic health, fiscal policies, and global economic trends play a crucial role in shaping the market performance. Additionally, the rising demand for healthy and convenient food options is driving the growth of the bread market in Greece. Moreover, the increasing disposable income and changing consumer preferences towards healthy and natural products are also fueling the market growth. However, the ongoing economic crisis in Greece and the increasing prices of raw materials are hindering the market's growth.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Vue d’ensemble

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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