Spreads & Sweeteners - Finland

Finland

Revenue in the Spreads & Sweeteners market amounts to €137.20m in 2024. The market is expected to grow annually by 3.01% (CAGR 2024-2029).
In global comparison, most revenue is generated in China (€132,300m in 2024).
In relation to total population figures, per person revenues of €24.42 are generated in 2024.
In the Spreads & Sweeteners market, volume is expected to amount to 39.40m kg by 2029. The Spreads & Sweeteners market is expected to show a volume growth of 1.3% in 2025.
The average volume per person in the Spreads & Sweeteners market is expected to amount to 6.7kg in 2024.

Key regions: Spain, Japan, China, Philippines, United Kingdom

Marché

Région

Comparaison de régions

Monnaie

Analyst Opinion

The Spreads & Sweeteners Market in Finland is experiencing minimal growth, influenced by factors such as shifting consumer preferences towards healthier options, increasing prices of raw materials, and the emergence of alternative sweeteners. This is despite the overall growth in The Food market in Finland, highlighting the unique challenges faced by the sub-markets in this industry.

Customer preferences: As health and wellness continue to be a top priority among Finnish consumers, there has been a noticeable shift towards healthier and more natural spreads and sweeteners. This trend has been driven by a growing interest in clean label products and a desire for less processed and more sustainable options. Additionally, there has been a rise in demand for plant-based alternatives, reflecting the increasing popularity of vegan and vegetarian diets in the country. These preferences are also influenced by a cultural emphasis on healthy and balanced eating, further driving the demand for healthier spreads and sweeteners in Finland.

Trends in the market: In Finland, the Spreads & Sweeteners Market within The Food market is experiencing a growing trend towards healthier and more natural options. This includes a shift towards plant-based spreads and sweeteners, as well as an increase in demand for organic and locally-sourced products. This trend is driven by increasing consumer awareness and concerns about the health and environmental impacts of processed and artificial ingredients. As a result, industry stakeholders are investing in research and development to meet this demand and expand their product offerings. This trend is expected to continue, with potential implications for industry players to adapt their strategies and product portfolios to stay competitive in the market.

Local special circumstances: In Finland, the Spreads & Sweeteners market is heavily influenced by the country's strong focus on healthy and sustainable living. The demand for natural and organic products is high, leading to the development of various alternative sweeteners such as maple syrup and honey. Additionally, Finland's cold climate and short growing season make it challenging for local producers to supply enough fruits and berries for spreads. As a result, imports from neighboring countries, such as Sweden and Russia, play a significant role in the market. The country's strict food regulations also ensure the quality and safety of products, further driving consumer trust and loyalty in the Spreads & Sweeteners market.

Underlying macroeconomic factors: The Spreads & Sweeteners Market within The Food market in Finland is greatly impacted by macroeconomic factors such as consumer spending, population demographics, and government policies. The country's strong economy and stable political climate, along with high disposable incomes and a growing health-conscious population, are driving the demand for healthier spreads and sweeteners. In addition, the government's focus on promoting sustainable and organic food options is further propelling market growth. However, fluctuations in global commodity prices and trade policies may affect the availability and pricing of key ingredients, impacting market performance in Finland.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.