Confectionery - Sweden

  • Sweden
  • Revenue in the Confectionery market amounts to €3.54bn in 2024. The market is expected to grow annually by 4.01% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (€78bn in 2024).
  • In relation to total population figures, per person revenues of €331.20 are generated in 2024.
  • In the Confectionery market, volume is expected to amount to 466.50m kg by 2029. The Confectionery market is expected to show a volume growth of 0.9% in 2025.
  • The average volume per person in the Confectionery market is expected to amount to 40.6kg in 2024.

Key regions: Spain, Canada, Japan, South Korea, Russia

 
Marché
 
Région
 
Comparaison de régions
 
Monnaie
 

Analyst Opinion

The Swedish Confectionery market is facing slow growth due to factors such as changing consumer preferences and health concerns. However, innovation in digital technologies and increasing health awareness may drive growth in sub-markets such as chocolate and sugar confectionery. The convenience of online shopping and the popularity of preserved pastry goods & cakes may also contribute to market growth.

Customer preferences:
The Confectionery Market in Sweden has seen a rise in demand for healthier options, as consumers become more health-conscious. This has led to an increase in the availability of low-sugar and organic confectionery products. Additionally, there has been a shift towards premium and indulgent treats, as consumers are willing to spend more on high-quality and unique confectionery items. This trend is driven by the growing influence of social media and the desire for experiential food products.

Trends in the market:
In Sweden, the Confectionery market is seeing a shift towards healthier options, with a growing demand for organic and natural products. This trend is driven by increasing consumer awareness of the health benefits of such products. Additionally, there is a growing preference for premium and indulgent confectionery products, particularly among millennial consumers. This trend is expected to continue, with manufacturers focusing on product innovation and packaging to cater to evolving consumer preferences. For industry stakeholders, this presents an opportunity to tap into the growing demand for healthier and premium confectionery products, while also adapting to changing consumer preferences.

Local special circumstances:
In Sweden, the Confectionery market is heavily influenced by the country's love for locally-sourced and organic products. The market is also impacted by the country's strict regulations on food labeling and advertising, leading to a focus on transparency and health-conscious offerings. Additionally, Swedish consumers have a strong preference for natural and sustainable ingredients, driving the demand for innovative and eco-friendly confectionery products. These unique factors contribute to the dynamic and evolving nature of the Confectionery market in Sweden, setting it apart from other markets within the global Confectionery & Snacks sector.

Underlying macroeconomic factors:
The Confectionery Market of the Confectionery & Snacks Market within The Food market is heavily influenced by macroeconomic factors such as consumer spending, inflation rates, and economic stability. Countries with strong economic growth and high levels of disposable income tend to have a higher demand for confectionery products, leading to market growth. Furthermore, favorable fiscal policies such as tax incentives and subsidies for food manufacturers can also drive market performance. On the other hand, economic downturns and rising inflation rates can negatively impact consumer purchasing power and decrease demand for confectionery products. Additionally, changing consumer preferences and health concerns have also led to the development of healthier confectionery options, which are gaining popularity in many countries.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Vue d’ensemble

  • Revenue
  • Volume
  • Price
  • Demographics
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
Veuillez patienter

Contact

Des questions ? Nous nous ferons un plaisir de vous aider.
Statista Locations
Contact Camille Dubois
Camille Dubois
Customer Relations

Lun - Ven, 9:00 - 18:00 h (EST)

Contact Meredith Alda
Meredith Alda
Sales Manager– Contact (États-Unis)

Lun - Ven, 9:00 - 18:00 h (EST)

Contact Yolanda Mega
Yolanda Mega
Operations Manager– Contact (Asie)

Lun - Ven, 9:00 - 17:00 h (SGT)

Contact Ayana Mizuno
Ayana Mizuno
Junior Business Development Manager– Contact (Asie)

Lun - Ven, 10:00 - 18:00 h (JST)

Contact Lodovica Biagi
Lodovica Biagi
Director of Operations– Contact (Europe)

Lun - Ven, 9:00 - 18:00 h (GMT)

Contact Carolina Dulin
Carolina Dulin
Group Director - LATAM– Contact (Amérique latine)

Lun - Ven, 9:00 - 18:00 h (EST)