Market Insights Consumer Food Dairy Products & Eggs

Cheese - Tunisia

Tunisia

Revenue in the Cheese market amounts to €55.21m in 2024. The market is expected to grow annually by 6.45% (CAGR 2024-2029).
In global comparison, most revenue is generated in the United States (€29,380m in 2024).
In relation to total population figures, per person revenues of €4.39 are generated in 2024.
In the Cheese market, volume is expected to amount to 4.78m kg by 2029. The Cheese market is expected to show a volume growth of 0.7% in 2025.
The average volume per person in the Cheese market is expected to amount to 0.4kg in 2024.

Key regions: China, South Korea, Russia, United Kingdom, India

Marché

Région

Comparaison de régions

Monnaie

Analyst Opinion

The Cheese Market in Tunisia is experiencing minimal growth, influenced by factors such as low consumer awareness and limited technological advancements. Despite this, the market shows potential for growth due to the increasing demand for dairy products in the country.

Customer preferences: Consumers in Tunisia are increasingly prioritizing convenience and health-consciousness in their food choices, leading to a growing demand for artisanal and organic cheeses. This trend is driven by a younger demographic seeking to support local producers and adopt sustainable practices. Additionally, there is a growing interest in plant-based alternatives to traditional dairy products, influenced by the rise of veganism and lactose intolerance. This has led to the introduction of innovative cheese options made from alternative milks such as almond, coconut, and soy.

Trends in the market: In Tunisia, the Cheese Market of the Dairy Products & Eggs Market within The Food market is experiencing a rise in demand for organic and artisanal cheeses. This trend is driven by consumers' growing interest in healthier and more sustainable food options. Additionally, there is a growing focus on product innovation and expanding export markets. This trend is expected to continue, with potential implications for industry stakeholders such as dairy farmers, cheesemakers, and retailers. They may need to adapt their production methods and marketing strategies to cater to this shift in consumer preferences.

Local special circumstances: In Tunisia, the Cheese Market is heavily influenced by the country's rich agricultural landscape and Mediterranean climate, making it ideal for dairy production. The market is also shaped by cultural factors, with cheese being a staple in Tunisian cuisine and a symbol of hospitality. Additionally, government regulations on food safety and production standards play a significant role in ensuring the quality and competitiveness of Tunisian cheese in the global market. These factors contribute to the unique dynamics of the Cheese Market, setting it apart from other markets in the Dairy Products & Eggs industry.

Underlying macroeconomic factors: The Cheese Market of the Dairy Products & Eggs Market within The Food market in Tunisia is heavily influenced by macroeconomic factors such as global economic trends, national economic health, and fiscal policies. The country's GDP growth, inflation rates, and employment levels can impact consumer spending and demand for dairy products. Additionally, government policies and regulations on food safety and trade can also affect the production and distribution of cheese, as well as the prices of imported and exported products. The ongoing COVID-19 pandemic has also had a significant impact on the market, with disruptions in supply chains and changes in consumer behavior. Furthermore, rising health consciousness and the growing trend towards plant-based alternatives may also affect the demand for traditional dairy products like cheese. Overall, the performance of the Cheese Market in Tunisia is closely tied to the country's economic landscape and policies.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.