Market Insights Consumer Food Sauces & Spices

Spices & Culinary Herbs - India

India

Revenue in the Salt & Other Spices market amounts to €0.62bn in 2024. The market is expected to grow annually by 5.49% (CAGR 2024-2029).
In global comparison, most revenue is generated in the United States (€9,767m in 2024).
In relation to total population figures, per person revenues of €0.43 are generated in 2024.
In the Salt & Other Spices market, volume is expected to amount to 30.89m kg by 2029. The Salt & Other Spices market is expected to show a volume growth of 1.6% in 2025.
The average volume per person in the Salt & Other Spices market is expected to amount to 0.0kg in 2024.

Key regions: United Kingdom, Spain, Japan, India, South Korea

Marché

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Comparaison de régions

Monnaie

Analyst Opinion

The Spices & Culinary Herbs Market in India has shown minimal growth, influenced by factors such as changing consumer preferences, increasing competition, and limited availability of quality spices. Despite this, the market is expected to expand due to the country's rich culinary heritage and rising demand for natural and organic spices.

Customer preferences: With the growing focus on health and wellness, there has been a rise in demand for natural and organic spices and culinary herbs in the Sauces & Spices Market within The Food market. Consumers are becoming more health-conscious and are seeking out clean label and sustainably sourced products. This trend is further fueled by the increasing awareness of the health benefits of traditional Indian spices and herbs, leading to a shift towards using them in everyday cooking. Additionally, the surge in the popularity of plant-based diets has also contributed to the growth of the Spices & Culinary Herbs Market, as consumers seek out flavorful alternatives to meat and dairy products.

Trends in the market: In India, the Spices & Culinary Herbs Market within the Sauces & Spices Market of The Food market is experiencing a surge in demand for organic and natural products. This trend is driven by a growing health consciousness among consumers, as well as a rising interest in traditional Indian spices and herbs for their health benefits. Industry players are responding by offering a wider range of organic and natural options, and incorporating traditional spices and herbs into new product formulations. This trend is expected to continue, with potential implications for the industry including an increased focus on sustainability and health-oriented marketing strategies.

Local special circumstances: In India, the Spices & Culinary Herbs Market of the Sauces & Spices Market within The Food market is heavily influenced by cultural preferences for bold and spicy flavors. This has led to a diverse range of locally sourced spices and herbs being used in traditional dishes, creating a strong demand for these products. Additionally, the country's large population and growing middle class have created a booming market for convenience foods, leading to the widespread use of pre-packaged sauces and spice blends. Government initiatives promoting organic farming and sustainable sourcing of spices have also had a significant impact on the market.

Underlying macroeconomic factors: The growth of the Spices & Culinary Herbs Market within the Sauces & Spices Market is influenced by macroeconomic factors such as changing consumer preferences, increasing disposable income, and growing global demand for exotic flavors and cuisines. Countries with a strong food industry and favorable trade policies have seen a significant rise in the production and export of spices and culinary herbs, leading to market growth. Additionally, the rising trend of healthy eating and natural ingredients has also contributed to the growth of this market segment. However, factors such as climate change, political instability, and fluctuating prices of raw materials can affect the supply and demand of spices and culinary herbs, impacting market performance.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.