Confectionery - Egypt

  • Egypt
  • Revenue in the Confectionery market amounts to €2.77bn in 2024. The market is expected to grow annually by 5.50% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (€77bn in 2024).
  • In relation to total population figures, per person revenues of €23.78 are generated in 2024.
  • In the Confectionery market, volume is expected to amount to 653.10m kg by 2029. The Confectionery market is expected to show a volume growth of 2.6% in 2025.
  • The average volume per person in the Confectionery market is expected to amount to 4.9kg in 2024.

Key regions: Spain, Canada, Japan, South Korea, Russia

 
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Comparaison de régions
 
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Analyst Opinion

The Confectionery & Snacks Market in Egypt is experiencing minimal growth due to factors such as increasing health consciousness among consumers and the convenience of online services. However, the market is hindered by challenges in the sub-markets of Chocolate, Sugar, Ice Cream, and Preserved Pastry Goods & Cakes.

Customer preferences:
Consumers in Egypt are increasingly looking for healthier and more natural options in the Confectionery Market of the Confectionery & Snacks Market within The Food market. This trend is driven by a growing awareness of the negative health effects of processed and artificial ingredients. As a result, there has been a rise in demand for organic, gluten-free, and vegan confectionery products. This shift is also influenced by the increasing number of health-conscious millennials who prioritize clean labels and sustainable sourcing.

Trends in the market:
In Egypt, the Confectionery Market is seeing a rise in demand for healthier and more natural options, as consumers become more health-conscious. This trend is expected to continue, with a focus on organic and plant-based ingredients. Additionally, there is a growing preference for premium and indulgent confectionery products, such as artisanal chocolates and high-end sweets. These trends are significant for industry stakeholders as they must adapt to changing consumer preferences and innovate to stay competitive. They may also face challenges in sourcing high-quality ingredients and managing production costs. Overall, the Confectionery Market in Egypt is expected to experience steady growth, driven by evolving consumer preferences and increasing disposable incomes.

Local special circumstances:
In Egypt, the Confectionery market is heavily influenced by its cultural heritage, with traditional sweets and treats remaining popular among consumers. Additionally, the country's large population and growing urbanization have resulted in a high demand for convenience foods, driving the growth of the snacks market. The regulatory environment in Egypt also plays a role, with strict import regulations and labeling requirements impacting the availability and marketing of confectionery products. These unique factors contribute to the dynamics of the Confectionery & Snacks Market within The Food market, setting it apart from other markets.

Underlying macroeconomic factors:
The Confectionery Market of the Confectionery & Snacks Market within The Food market is highly influenced by macroeconomic factors such as consumer spending, disposable income, and economic stability. In countries with strong economic growth and high consumer confidence, the demand for confectionery products is high as consumers have more disposable income to spend on indulgent treats. On the other hand, in countries with economic downturns and low consumer confidence, the demand for confectionery products may decline due to reduced spending on non-essential items. Additionally, government policies such as taxes and regulations can also impact the market, as they can affect the cost of production and distribution of confectionery products. Overall, the performance of the Confectionery Market is closely tied to the overall economic health of a country.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Vue d’ensemble

  • Revenue
  • Volume
  • Price
  • Demographics
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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