Fresh Meat - Spain

  • Spain
  • Revenue in the Fresh Meat market amounts to €19.30bn in 2024. The market is expected to grow annually by 3.81% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (€240bn in 2024).
  • In relation to total population figures, per person revenues of €406.60 are generated in 2024.
  • In the Fresh Meat market, volume is expected to amount to 1.95bn kg by 2029. The Fresh Meat market is expected to show a volume growth of 2.4% in 2025.
  • The average volume per person in the Fresh Meat market is expected to amount to 37.2kg in 2024.

Key regions: South Korea, Russia, Canada, Philippines, China

 
Marché
 
Région
 
Comparaison de régions
 
Monnaie
 

Analyst Opinion

The Fresh Meat Market in Spain is experiencing negligible growth, influenced by factors such as increasing health consciousness among consumers, technological advancements, and the convenience of online meat services. This growth rate may be impacted by fluctuations in demand for the sub-markets of Beef & Veal, Pork, Poultry, Mutton & Goat, and Other Fresh Meat.

Customer preferences:
Consumers in Spain are becoming more health-conscious and demanding transparency in the fresh meat market. This has led to a rise in the popularity of organic and locally sourced meats, as well as a preference for meats from animals raised without antibiotics or hormones. Additionally, there is a growing trend towards plant-based meat alternatives, driven by a desire for more sustainable and ethical food choices. As the younger generation becomes more environmentally and health-conscious, the demand for these alternatives is expected to continue to grow.

Trends in the market:
In Spain, the Fresh Meat Market of the Meat Market within The Food market is seeing an increase in demand for organic and free-range meat products. This trend is driven by a rising awareness of the health and environmental benefits of such products. Additionally, there is a growing trend towards plant-based meat alternatives as consumers become more conscious of their meat consumption. These trends are expected to continue, presenting opportunities for industry stakeholders to diversify their product offerings and cater to the changing preferences of consumers.

Local special circumstances:
In Spain, the Fresh Meat Market of the Meat Market within The Food market is heavily influenced by the country's strong agricultural sector and cultural preferences for fresh, locally-sourced products. This has led to a thriving market for specialty meats, such as cured ham and chorizo. Additionally, strict regulations on the production and labeling of meat products ensure high-quality standards and consumer trust. These unique factors set the market apart from others, driving demand for traditional Spanish meats and promoting the sustainability of local farmers.

Underlying macroeconomic factors:
The Fresh Meat Market of the Meat Market within The Food market in Spain is greatly impacted by macroeconomic factors such as consumer spending, economic growth, and government policies. As the Spanish economy continues to recover from the 2008 financial crisis, there has been a rise in disposable income and consumer spending. This has led to an increase in demand for high-quality, fresh meat products in the country. Additionally, government policies promoting healthy eating habits and investment in sustainable farming methods have also contributed to the growth of the market. However, the recent economic slowdown and uncertainties surrounding Brexit have caused fluctuations in consumer confidence and spending, which could potentially affect the performance of the market in the near future.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Vue d’ensemble

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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