Other Dairy Products & Eggs - Europe

  • Europe
  • Revenue in the Other Dairy Products & Eggs market amounts to €50.86bn in 2024. The market is expected to grow annually by 5.11% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in India (€46bn in 2024).
  • In relation to total population figures, per person revenues of €60.26 are generated in 2024.
  • In the Other Dairy Products & Eggs market, volume is expected to amount to 12.29bn kg by 2029. The Other Dairy Products & Eggs market is expected to show a volume growth of 1.9% in 2025.
  • The average volume per person in the Other Dairy Products & Eggs market is expected to amount to 13.4kg in 2024.

Key regions: Japan, Philippines, United Kingdom, India, South Korea

 
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Comparaison de régions
 
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Analyst Opinion

The Other Dairy Products & Eggs Market in Europe is experiencing minimal growth due to factors such as shifting dietary preferences and increasing health consciousness among consumers. Online platforms offering convenient access to these products are also contributing to the market's growth.

Customer preferences:
With the rise of veganism and plant-based diets, the Other Dairy Products & Eggs Market within the Dairy Products & Eggs Market of The Food market has seen a shift towards alternative dairy products such as almond and oat milk. This is driven by a growing awareness of the environmental impact of traditional dairy farming practices and a desire for healthier, plant-based options. Additionally, the demand for free-range and organic eggs has increased, reflecting a growing concern for animal welfare and sustainable food production.

Trends in the market:
In Europe, there is a growing trend towards plant-based dairy alternatives, such as almond milk and soy yogurt. This is driven by increasing consumer awareness of the health and environmental benefits of plant-based products. In addition, there is a rise in demand for lactose-free dairy products, as more people are diagnosed with lactose intolerance. This trend is expected to continue, with new product launches and investments in plant-based dairy alternatives. This shift towards healthier and more sustainable options could have significant implications for traditional dairy industry stakeholders, as they may need to adapt their product offerings and production methods to meet changing consumer preferences.

Local special circumstances:
In Europe, the Other Dairy Products & Eggs Market is heavily influenced by the region's strong cultural traditions and strict regulations. For example, the production of certain specialty cheeses is protected by designated origin labels, ensuring their quality and authenticity. Additionally, the European Union's Common Agricultural Policy heavily impacts the production and trade of dairy products, creating a unique market dynamic compared to other regions. These factors contribute to the high demand for European dairy products both domestically and globally.

Underlying macroeconomic factors:
The Other Dairy Products & Eggs Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by macroeconomic factors such as changing consumer preferences, government regulations, and market competition. Countries with strong economic growth, stable political environments, and supportive regulatory frameworks are experiencing higher market demand and growth compared to regions with economic instability and stringent regulations. Additionally, increasing health consciousness and rising disposable incomes are driving the demand for healthier and premium dairy and egg products, leading to market expansion and innovation.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Vue d’ensemble

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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