Market Insights Consumer Food Dairy Products & Eggs

Milk - Algeria

Algeria

Revenue in the Milk market amounts to €0.46bn in 2024. The market is expected to grow annually by 10.85% (CAGR 2024-2029).
In global comparison, most revenue is generated in India (€66bn in 2024).
In relation to total population figures, per person revenues of €9.90 are generated in 2024.
In the Milk market, volume is expected to amount to 0.46bn kg by 2029. The Milk market is expected to show a volume growth of 5.5% in 2025.
The average volume per person in the Milk market is expected to amount to 7.2kg in 2024.

Key regions: Russia, India, Canada, Japan, South Korea

Marché

Région

Comparaison de régions

Monnaie

Analyst Opinion

The Milk Market in Algeria is currently experiencing minimal growth, influenced by factors such as limited consumer awareness and competition from traditional dairy products. Despite this, the market is expected to see a steady increase in demand due to the growing population and rising health consciousness. The convenience of online dairy products may also contribute to the market's growth in the future.

Customer preferences: In Algeria, the Milk Market of the Dairy Products & Eggs Market within The Food market has seen a rise in demand for organic and locally sourced milk products. This trend is driven by a growing preference for healthier and more sustainable food options among consumers. Additionally, there has been an increase in demand for lactose-free and plant-based milk alternatives, reflecting a shift towards healthier and more diverse dietary choices. These changes highlight a growing awareness of the impact of food choices on personal health and the environment.

Trends in the market: In Algeria, the Milk Market of the Dairy Products & Eggs Market within The Food market is seeing a rise in demand for organic and plant-based milk alternatives. This trend is driven by increasing health consciousness among consumers and a growing demand for sustainable and environmentally-friendly products. As a result, dairy companies are now incorporating these products into their portfolios and investing in sustainable production methods. This trend is expected to continue, with potential implications for industry stakeholders such as increased competition and a shift towards more sustainable practices.

Local special circumstances: In Algeria, the Milk Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's geographical location and climate. As a primarily desert region, Algeria faces challenges in dairy production and distribution, leading to a reliance on imported milk products. Additionally, cultural and religious factors dictate the consumption of certain dairy products, such as camel milk, which is popular among the nomadic population. Regulatory policies also play a role, with the government implementing strict import regulations on dairy products to protect the local market.

Underlying macroeconomic factors: The Milk Market of the Dairy Products & Eggs Market within The Food market in Algeria is heavily influenced by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and other relevant financial indicators. The country's economic stability and growth, as well as its investment in infrastructure and policies supporting the dairy industry, play a significant role in shaping the market. Additionally, consumer preferences and dietary habits, as well as the overall demand for dairy products and eggs, are also important factors to consider in analyzing the market's performance. The increasing population and rising household incomes in Algeria are contributing to the growth of the dairy market, as consumers have more disposable income to spend on quality dairy products. Overall, the market is expected to experience steady growth due to favorable macroeconomic conditions and increasing demand for dairy products in the country.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.