Baby Cereals & Other Dried Baby Food - Japan

Japan

Revenue in the Baby Cereals & Other Dried Baby Food market amounts to €34.33m in 2024. The market is expected to grow annually by 5.43% (CAGR 2024-2029).
In global comparison, most revenue is generated in China (€1,896m in 2024).
In relation to total population figures, per person revenues of €0.28 are generated in 2024.
In the Baby Cereals & Other Dried Baby Food market, volume is expected to amount to 2.35m kg by 2029. The Baby Cereals & Other Dried Baby Food market is expected to show a volume growth of 5.9% in 2025.
The average volume per person in the Baby Cereals & Other Dried Baby Food market is expected to amount to 0.0kg in 2024.

Key regions: Spain, Russia, Japan, India, United States

Marché

Région

Comparaison de régions

Monnaie

Analyst Opinion

The Baby Cereals & Other Dried Baby Food Market in Japan has seen minimal growth, influenced by factors such as low birth rates and increasing health consciousness among parents. Convenience of online shopping has also contributed to the market's growth.

Customer preferences: The Baby Cereals & Other Dried Baby Food Market of the Baby Food Market within The Food market in Japan has seen an increase in demand for organic and all-natural options. This trend is driven by a growing awareness among parents about the importance of providing their children with nutritious and healthy food. Additionally, with the rise of dual-income households and busier lifestyles, convenience has become a key factor in product choices, leading to a demand for ready-to-eat and easy-to-prepare baby food products. This shift towards healthier and more convenient options is also influenced by the rise of health-conscious millennial parents who prioritize quality and transparency in their food choices.

Trends in the market: In Japan, the Baby Cereals & Other Dried Baby Food Market of the Baby Food Market is seeing a rise in demand for organic and natural baby food products. Parents are increasingly concerned about the ingredients used in baby food and are opting for healthier options. This trend is expected to continue and may lead to increased competition among companies to offer more organic and natural options. Moreover, there is a growing preference for locally sourced and traditional Japanese ingredients in baby food, which can create opportunities for domestic players. This trend also reflects a larger shift towards a more health-conscious and environmentally sustainable approach in the food industry. Stakeholders in the industry should adapt to these changing preferences and invest in research and development to meet the demands of the market.

Local special circumstances: In Japan, the Baby Cereals & Other Dried Baby Food Market is heavily influenced by the country's aging population and declining birth rates. This has led to a focus on high-quality, nutritious baby food products that cater to the specific dietary needs of infants and young children. Additionally, strict regulations on food safety and labeling have created a strong sense of trust in locally produced baby food brands. The market also sees a growing demand for organic and natural products, driven by consumers' increasing health consciousness and preference for sustainable options.

Underlying macroeconomic factors: The Baby Cereals & Other Dried Baby Food Market of the Baby Food Market within The Food market is heavily influenced by macroeconomic factors such as population growth, income levels, and consumer spending. As the global population continues to grow, the demand for baby food products is expected to increase. In addition, rising disposable incomes and changing consumer preferences towards healthier and convenient options are driving the growth of the baby food market. Moreover, government initiatives and policies aimed at promoting child health and nutrition are also contributing to the market growth. However, economic slowdowns and fluctuations in exchange rates can negatively impact market performance, as consumers may reduce their spending on non-essential items like baby food.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.