Confectionery - Turkey

  • Turkey
  • Revenue in the Confectionery market amounts to €6.68bn in 2024. The market is expected to grow annually by 11.77% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (€78bn in 2024).
  • In relation to total population figures, per person revenues of €77.42 are generated in 2024.
  • In the Confectionery market, volume is expected to amount to 1.13bn kg by 2029. The Confectionery market is expected to show a volume growth of 2.1% in 2025.
  • The average volume per person in the Confectionery market is expected to amount to 11.9kg in 2024.

Key regions: Spain, Canada, Japan, South Korea, Russia

 
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Analyst Opinion

The Confectionery market in Turkey is experiencing subdued growth, influenced by factors such as low consumer spending, increasing health consciousness, and competition from substitute products. Despite this, the market is expected to see steady growth due to rising demand for indulgent snacks and convenience foods. The market is also being driven by the growing popularity of online retail and innovative product offerings. However, challenges such as changing consumer preferences and stringent regulations may hinder the market's growth rate.

Customer preferences:
In Turkey, the Confectionery Market of the Confectionery & Snacks Market within The Food market has seen a rise in demand for healthier and more natural products, as consumers become more health-conscious and seek alternatives to traditional sugary treats. This trend is also influenced by the growing awareness of food allergies and intolerances, leading to a demand for gluten-free, dairy-free, and vegan options. Additionally, there is a shift towards locally sourced and artisanal confectionery products, reflecting a preference for supporting small businesses and promoting sustainable consumption.

Trends in the market:
In Turkey, the Confectionery Market within the Confectionery & Snacks Market is experiencing a shift towards healthier options. Consumers are becoming more health-conscious, leading to a rise in demand for products with natural and organic ingredients. This trend is expected to continue, with manufacturers investing in research and development to cater to this demand. Another trend is the use of social media and influencers to promote products, increasing brand recognition and sales. Additionally, e-commerce is gaining momentum, providing convenience for consumers and opening up new opportunities for small businesses. These trends highlight the need for industry stakeholders to adapt their strategies and offerings to meet changing consumer preferences and stay competitive in the market.

Local special circumstances:
In Turkey, the Confectionery market is influenced by the country's rich history in confectionery production and consumption. The Turkish culture places a high value on sweets, with traditional treats such as baklava and Turkish delight being popular choices. Additionally, the country's geographical location, situated between Europe and Asia, has allowed for a diverse range of confectionery influences. The regulatory environment in Turkey also plays a significant role, with strict food safety standards and labeling requirements in place to ensure consumer confidence in the market. These unique factors contribute to the dynamic and thriving Confectionery market in Turkey.

Underlying macroeconomic factors:
The Confectionery Market of the Confectionery & Snacks Market within The Food market is heavily influenced by macroeconomic factors such as consumer spending, disposable income levels, and consumer preferences. Changes in global economic trends, national economic health, and fiscal policies can significantly impact the performance of this market. For instance, during periods of economic downturn, consumers tend to cut back on non-essential purchases, leading to a decline in demand for confectionery products. On the other hand, a growing economy and rising disposable incomes can boost consumer spending and fuel the demand for indulgent treats and snacks. Additionally, factors such as changing demographics, urbanization, and increasing health consciousness also play a significant role in shaping consumer preferences and driving market growth.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Vue d’ensemble

  • Revenue
  • Volume
  • Price
  • Demographics
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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