Pasta - Bangladesh

  • Bangladesh
  • Revenue in the Pasta market amounts to €2.46bn in 2024. The market is expected to grow annually by 6.43% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (€25,690m in 2024).
  • In relation to total population figures, per person revenues of €14.07 are generated in 2024.
  • In the Pasta market, volume is expected to amount to 1.34bn kg by 2029. The Pasta market is expected to show a volume growth of 1.5% in 2025.
  • The average volume per person in the Pasta market is expected to amount to 7.2kg in 2024.

Key regions: India, South Korea, United Kingdom, United States, Spain

 
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Comparaison de régions
 
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Analyst Opinion

The Pasta market in Bangladesh has shown minimal growth due to factors such as limited availability and low adoption of digital technologies, and lack of health awareness among consumers. Convenience offered by online services has yet to gain traction.

Customer preferences:
The growing health consciousness among consumers in Bangladesh has led to an increase in demand for healthier alternatives to traditional wheat-based pasta. This trend is driven by factors such as rising disposable income, changing dietary preferences, and a growing awareness of the health benefits of consuming whole grain and gluten-free pasta. As a result, there has been a rise in the availability of alternative pasta options made from ingredients such as chickpea flour, lentil flour, and quinoa. Additionally, the demand for organic and locally sourced pasta has also seen a significant uptick, reflecting a growing preference for sustainable and ethically sourced food products.

Trends in the market:
In Bangladesh, the Pasta market within the Bread & Cereal Products Market is seeing a rise in demand for healthier pasta options, such as whole wheat and gluten-free varieties. This trend is in line with the global shift towards healthier eating habits and increasing awareness of the health benefits of whole grains. As a result, there is a growing market for organic and natural pasta products in Bangladesh. This trend is expected to continue, presenting opportunities for industry stakeholders to tap into the growing demand for healthier pasta options. Additionally, the use of digital platforms for online ordering and delivery of pasta products is also on the rise, providing convenience to consumers and boosting market growth.

Local special circumstances:
In Bangladesh, the Pasta market is heavily influenced by the country's diverse culinary traditions and its agricultural landscape. Local staples such as rice and wheat are widely used in traditional dishes, leading to a high demand for pasta made from these grains. Additionally, government regulations and import policies have a significant impact on the supply chain and pricing of Pasta products. This creates a unique market dynamic, with local producers and international brands competing for market share in a rapidly growing economy.

Underlying macroeconomic factors:
The Pasta Market of the Bread & Cereal Products Market within The Food market is heavily influenced by macroeconomic factors in Bangladesh. The country's economic growth and stability, as well as its fiscal policies, play a significant role in shaping the performance of the market. Additionally, global economic trends, such as changes in international trade and consumer demand, can also impact the Pasta Market in Bangladesh. Moreover, factors such as inflation rates, interest rates, and government spending on food and agriculture can affect the production and distribution of pasta products in the country. Overall, the Pasta Market in Bangladesh is highly dependent on the country's economic health and its ability to adapt to changing global economic conditions.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Vue d’ensemble

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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