Cheese - Bhutan

  • Bhutan
  • Revenue in the Cheese market amounts to €0.42m in 2024. The market is expected to grow annually by 9.79% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in the United States (€29,380m in 2024).
  • In relation to total population figures, per person revenues of €0.52 are generated in 2024.
  • In the Cheese market, volume is expected to amount to 52.97k kg by 2029. The Cheese market is expected to show a volume growth of 6.0% in 2025.
  • The average volume per person in the Cheese market is expected to amount to 0.1kg in 2024.

Key regions: China, South Korea, Russia, United Kingdom, India

 
Marché
 
Région
 
Comparaison de régions
 
Monnaie
 

Analyst Opinion

The Cheese Market in Bhutan has been experiencing moderate growth, with factors such as increasing demand for dairy products and changing consumer preferences impacting its growth rate. Despite subdued growth, the convenience of online services and rising health awareness are driving the market's expansion.

Customer preferences:
As consumers in Bhutan become more health-conscious, there is a growing demand for organic and locally sourced cheese. This trend is driven by cultural preferences for natural and sustainable products, as well as a desire for traditional Bhutanese flavors. Additionally, the increasing popularity of vegetarianism and lactose-free diets has led to a rise in plant-based cheese alternatives, catering to diverse dietary needs and preferences. These shifts reflect a larger global trend towards eco-friendly and ethical food choices, and are likely to shape the future of the Cheese Market in Bhutan.

Trends in the market:
In Bhutan, the Cheese Market of the Dairy Products & Eggs Market within The Food market is experiencing a shift towards organic and artisanal cheese products. This trend is driven by the growing demand for healthier and more sustainable food options. In addition, there is a rising interest in local and traditional cheese varieties, promoting the preservation of cultural heritage. These trends are significant as they cater to the changing consumer preferences and provide opportunities for small-scale cheese producers. However, larger companies may need to adapt their production processes to meet these demands.

Local special circumstances:
In Bhutan, the Cheese Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's unique geographical and cultural factors. Due to its mountainous terrain, the production and distribution of cheese is limited, with most of it being produced by small-scale local farmers. Additionally, Bhutanese cuisine heavily incorporates cheese, making it a staple in the local diet. This cultural aspect has a significant impact on market demand and pricing. Furthermore, the government's strict regulations on food imports and exports also play a crucial role in shaping the dynamics of the Cheese Market in Bhutan.

Underlying macroeconomic factors:
The Cheese Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by macroeconomic factors such as global economic trends, national economic health, and government fiscal policies. In Bhutan, for example, the market may be impacted by the country's stable economic growth and increasing disposable income levels. Additionally, government initiatives to promote dairy farming and increase milk production have also positively influenced the market. However, challenges such as limited access to technology and infrastructure, as well as fluctuating international cheese prices, may hinder market growth. Overall, favorable economic conditions and government support are crucial for the growth of the Cheese Market in Bhutan.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Vue d’ensemble

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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