Market Insights Consumer Food Fish & Seafood

Processed Fish & Seafood - Kyrgyzstan

Kyrgyzstan

Revenue in the Processed Fish & Seafood market amounts to €69.51m in 2024. The market is expected to grow annually by 8.20% (CAGR 2024-2029).
In global comparison, most revenue is generated in China (€29,750m in 2024).
In relation to total population figures, per person revenues of €10.16 are generated in 2024.
In the Processed Fish & Seafood market, volume is expected to amount to 14.20m kg by 2029. The Processed Fish & Seafood market is expected to show a volume growth of 2.1% in 2025.
The average volume per person in the Processed Fish & Seafood market is expected to amount to 1.8kg in 2024.

Key regions: Japan, United States, Philippines, Russia, China

Marché

Région

Comparaison de régions

Monnaie

Analyst Opinion

The Processed Fish & Seafood Market in Kyrgyzstan is seeing minimal growth, influenced by factors such as increasing consumer health awareness, the convenience of online services, and the adoption of digital technologies. These are causing a shift towards healthier, more convenient options, leading to a slow but steady growth rate.

Customer preferences: The growing trend towards healthy and convenient food options has led to an increase in demand for processed fish and seafood products in Kyrgyzstan. This is driven by the growing awareness of the health benefits of seafood, as well as the busy lifestyles of consumers. In addition, the rise in e-commerce platforms has made it easier for consumers to access a wider variety of processed fish and seafood products, further driving the market growth.

Trends in the market: In Kyrgyzstan, the Processed Fish & Seafood Market of the Fish & Seafood Market within The Food market is experiencing a rise in demand for sustainably sourced and organic products. This trend is driven by consumers' increasing awareness of the importance of sustainable and environmentally friendly practices. As a result, industry stakeholders are investing in more sustainable production methods and labeling their products as such. This trajectory is expected to continue, with potential implications including higher production costs and increased competition for market share among companies that do not prioritize sustainability. Additionally, there is a growing market for premium processed fish and seafood products, as consumers become more willing to pay for higher quality and unique offerings. This trend could further drive market growth and present opportunities for industry stakeholders to differentiate their products and attract a wider consumer base.

Local special circumstances: In Kyrgyzstan, the Processed Fish & Seafood Market within The Food market is influenced by the country's geography and culture. Being a landlocked nation, Kyrgyzstan relies heavily on imports for its seafood needs, leading to higher prices for processed fish and seafood. However, the market is also driven by a strong demand for traditional dishes, such as beshbarmak, which heavily feature fish and seafood. Additionally, the country's Muslim population influences the market, with a preference for halal-certified products. This has led to the emergence of halal processing facilities and a growing demand for halal processed fish and seafood products.

Underlying macroeconomic factors: The Processed Fish & Seafood Market within The Food market in Kyrgyzstan is influenced by various macroeconomic factors. These include global economic trends, such as the increasing demand for processed fish and seafood in developed countries due to changing consumer preferences and growing health consciousness. Additionally, Kyrgyzstan's economic health and fiscal policies play a significant role in shaping the market, as they impact the purchasing power and consumer spending patterns. Moreover, factors like trade agreements, foreign investments, and government regulations also have a significant impact on the market's growth and performance.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.