U.S. frozen yogurt production 2022

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This statistic shows the frozen yogurt production in the United States from 2006 to 2022. In 2022, about 45.6 million gallons of frozen yogurt were produced. Frozen yogurt is a frozen, low-calorie dessert, which is often served in a large variety of flavors.

Quantity of frozen yogurt produced in the United States from 2006 to 2022 (in million gallons)

Characteristic	Production in million gallons
2022	45.61
2021	40.52
2020	35.1
2019	56.92
2018	50.2
2017	62.5
2016	66.93
2015	74.23
2014	66.76
2013	74.48
2012	74
2011	62.7
2010	50.1
2009	46
2008	78.6
2007	74.7
2006	66

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Release date

April 2023

More information

Region

United States

Survey time period

2006 to 2022

Supplementary notes

Numbers have been rounded to provide a better understanding of the statistic.
Data prior to 2021 were taken from previous editions of the publication.

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