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Preferred meat cuts in Japan 2023

Published by C. Diep, Jan 3, 2024
Boneless short rib was the most popular cut of meat among Japanese consumers, as revealed in a survey conducted in September 2023. Around half of the respondents named boneless short rib, known as karubi in Japan, a meat cut they liked.
Karubi is a popular choice for grilled meat (yakiniku), served as thin, marinated slices.

Most popular cuts of meat in Japan as of September 2023

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Release date

September 2023

Region

Japan

Survey time period

September 22 to 24, 2023

Number of respondents

1,029 respondents

Age group

20-69 years

Special properties

eight leading answers among people who like meat and meat dishes

Method of interview

Online survey

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