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Sales distribution of the restaurant industry in Canada 2014, by restaurant location

Published by Statista Research Department, Jul 13, 2015

This statistic shows the distribution of sales in the restaurant industry in Canada in 2014, by restaurant location. According to restaurant operators, 80.3 percent of the sales in restaurants in rural locations were generated by food.

Distribution of sales in the restaurant industry in Canada in 2014, by restaurant location*

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Release date

July 2015

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Region

Canada

Survey time period

2014

Supplementary notes

* Data is based on the feedback/responses of approximately 463 restaurant operators in the quick-service, family, casual and fine-dining sectors.
Percentage points less than or exceeding 100 percent are likely due to rounding.

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