U.S.: chocolate confectionery market price per unit 2018-2028

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The average price per unit in the chocolate confectionery segment of the food market in the United States was forecast to continuously increase between 2023 and 2028 by 1.99 U.S. dollars. After the fifth consecutive increasing year, the average price per unit is estimated to reach 19.74 U.S. dollars and therefore reach a new peak in 2028. Notably, the average price per unit in the chocolate confectionery segment of the food market was continuously increasing over the past years.

Find other key market indicators concerning the chocolate confectionery segment of the food market in the United States, such as revenue growth and average consumption per capita.

Average price per unit in the chocolate confectionery market in the United States from 2018 to 2028 (in U.S. dollars)

Characteristic	Revenue in U.S. dollars
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Supplementary notes

Data provided by Statista Market Insights are estimates.

Confectionery is defined as foods with a relatively high sugar content. Chocolate and chocolate products are part of the Chocolate Confectionery segment. This includes chocolate bars, candy bars, and pralines. Cookies and spreads containing cocoa are excluded from this segment.

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