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Attitudes towards healthy food options in France 2013-2017

Consumer attitudes towards healthy food options in France from 2013 to 2017

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Source

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Release date

August 2017

Region

France

Survey time period

2013, 2015 and 2017**

Number of respondents

1,000 respondents

Age group

18 years and older

Method of interview

Online survey

Supplementary notes

* The survey question was worded as follows: "I am going to read out a number of statements people have said about health and nutrition. I would like you to tell me whether each statement applies to you personally a lot, a little or not at all.."
The results show the total percentage of all who replied 'applies a little' and *applies a lot'.

** 2017 survey was conducted March and April 2017. Months of previous surveys not provided.

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