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When it comes to the choice of restaurant in France, the most important variable was the price according to a study conducted in 2021. The French population also stated that the product offer was a decisive criteria. Online reviews and word of mouth were also mentionned. In fact, 46 percent of French people valued recommendations for choosing a restaurant.
Main criteria on which French people base their choice of restaurant in 2021
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Other statistics that may interest you French people and restaurants
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Restaurants offer
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Frequentation habits
6
- Premium Statistic Share of French going to the restaurant at least once a month in 2019
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At the restaurant
7
- Premium Statistic Leading motives for going to the restaurant France 2019
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- Premium Statistic Proportion of French people to ask for a doggy bag at the restaurant 2015-2016
- Premium Statistic People in favor of digital menu and smartphone payment in restaurants France 2021
Further related statistics
16
- Favorite ethnic restaurant type in Denmark 2018
- Favorite ethnic restaurant type in Finland 2018
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- Food and beverage service: year-on-year growth in sales in Spain Q1 2011-Q4 2015
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- Market share of hot pot restaurants in China 2017-2018, by type
- Number of Hippopotamus restaurants worldwide 2003-2020
- Average length of the lunch break for French employees 2013-2015
- Turnover of meat/grill chains in France 2017
- Frequency of eating out for food allergy and intolerance sufferers in the UK 2018
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- Number of enterprises in the restaurant industry in Denmark 2008-2018, by firm size
- Change in restaurant traffic in the U.S. from 2010 to 2014, by restaurant type
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- Number of meals served by table catering sector in France 2016
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Statistics
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- Marché International/ Mövenpick revenue in Germany 2005-2018
- Food and beverage service: year-on-year growth in sales in Spain Q1 2011-Q4 2015
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- Number of Hippopotamus restaurants worldwide 2003-2020
- Average length of the lunch break for French employees 2013-2015
- Turnover of meat/grill chains in France 2017
- Frequency of eating out for food allergy and intolerance sufferers in the UK 2018
- Most visited restaurant chains in the last year in the United Kingdom (UK) 2016
- Revenue of enterprises in the restaurant industry in Denmark 2012-2016, by type
- Number of enterprises in the restaurant industry in Denmark 2008-2018, by firm size
- Change in restaurant traffic in the U.S. from 2010 to 2014, by restaurant type
- Number of Korean restaurants Jeju South Korea 2019 by number of seats
- Number of meals served by table catering sector in France 2016
Gira Conseil. (June 2, 2021). Main criteria on which French people base their choice of restaurant in 2021 [Graph]. In Statista. Retrieved May 11, 2024, from https://www.statista.com/statistics/1241854/criteria-restaurant-choice-france/
Gira Conseil. "Main criteria on which French people base their choice of restaurant in 2021." Chart. June 2, 2021. Statista. Accessed May 11, 2024. https://www.statista.com/statistics/1241854/criteria-restaurant-choice-france/
Gira Conseil. (2021). Main criteria on which French people base their choice of restaurant in 2021. Statista. Statista Inc.. Accessed: May 11, 2024. https://www.statista.com/statistics/1241854/criteria-restaurant-choice-france/
Gira Conseil. "Main Criteria on Which French People Base Their Choice of Restaurant in 2021." Statista, Statista Inc., 2 Jun 2021, https://www.statista.com/statistics/1241854/criteria-restaurant-choice-france/
Gira Conseil, Main criteria on which French people base their choice of restaurant in 2021 Statista, https://www.statista.com/statistics/1241854/criteria-restaurant-choice-france/ (last visited May 11, 2024)
Main criteria on which French people base their choice of restaurant in 2021 [Graph], Gira Conseil, June 2, 2021. [Online]. Available: https://www.statista.com/statistics/1241854/criteria-restaurant-choice-france/